Equipment for cocoa, snack food, grain

Whether for cocoa, snack food or grain processing, our machines can be used to manufacture products from demanding raw materials that meet the highest international quality standards in the food industry.

Our machines and systems are used to process demanding raw materials such as cocoa, nuts and oilseeds as well as grain. The products produced on it meet the highest international quality standards in terms of organoleptic properties and food safety.

Snack food production with nuts and oilseeds

Nuts and oily seeds allow the production of a wide range of products in the area of snack food for end consumers. The variety of products ranges from roasted nuts or seeds to snack food products that are refined by adding aromas, spices or even dough coatings.

Product mixtures made from different types of nuts or in combination with dried fruits are also very popular with consumers.

Foodmasters offers machines for the following processing steps:

Nut and oilseed cleaning
Nut and oilseed handling
Nut and oilseed pasteurization
Nut and oilseed roasting
Nut and oilseed mixing plants
Nut and oilseed tempering systems
Nut and oilseed choppers

In cooperation with well-known manufacturers, we are also able to offer solutions for the following process areas:

Nut and oilseed milling
Nut and oilseed flavoring
Nut and oilseed coating

Equipment for cocoa, snack food, grain

Snack food production with nuts and oilseeds

Cleaning

Pasteurization

Roasting

Ball roasting

Chopping